Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts

Thursday, 31 December 2015

2015 Travel Calendar


‘Short trips’ was this year’s recurring theme, making the best of my sparse holidays and sparser travel money.  If the last two years had been about discovering the joys of road-trips and solo travel, this year led me down a new path – food trips. Having always been a foodie, enjoying regional cuisine whenever I travelled, this year’s trips took this passion to new heights – trips where we ate like there was no tomorrow, hunting down the tastiest local specialities a place had to offer. I had more than enough food to savour, despite my supposed ‘drawback’ of being a vegetarian.

In between gorging on food, I photographed these delicacies, resulting in outright bad photos at first, but improving slowly by the next trip. This has made me want to better my food photography skills, something I’ve resolved to practice next year; not your glossy, studio set-up food photos, but photographing food on the streets. I love how travel brings such new challenges my way!

With a trip already planned for the first month of 2016, I sign off excitedly for this year, wishing everybody a very happy, healthy and travel-filled 2016.
                                                                                                         
Madurai
I travelled to Madurai by chance, as my husband, who spent a few years living there, wanted to visit the city to re-live his childhood memories. The trip quickly snowballed into a larger agenda, of also enjoying Madurai’s famed food. The city takes its title of 'thoonga nagaram' (the town that never sleeps) very seriously, buzzing from the wee hours of the morning, well into the night. Catering to the teeming mass of people are hole-in-the-wall eateries and road-side vendors, with a wide array of meals and tiffin items. While meals include a lot of non-vegetarian dishes, tiffin is predominantly vegetarian, and can be a meal in itself. Madurai's residents have a discerning palate, which reflects in the food they prepare, and it is almost impossible to get bad food anywhere in the city. I ate my way through Madurai tiffin, which offers a mind-boggling variety of dishes and beverages: from popular dishes like kotthu parotta and idli to unique local items like jigarthanda and thennangkuruthu. 



Kodaikanal
The best way to atone for indulging in such excesses at Madurai was to walk it off, I thought. What better way to do that than to spend a few days at nearby Kodaikanal? Kodaikanal’s crisp winter weather and laidback weekday disposition proved to be the perfect setting for rambling walks, energetic cycling around the Kodai Lake, and a sweaty hike to Dolphin’s Nose. Our determination to not focus on food, however, was thrown out of the window thanks to our gregarious home-stay hosts, who broke our resolve with every lip-smacking meal they cooked for us.  All the food sent us scrambling for more walks, and we returned to Bangalore refreshed by Kodaikanal’s charm and natural beauty.


Read about this trip: http://nomadandabag.blogspot.com/2016/08/seeking-nostalgia-in-kodaikanal.html

Kabini, Karnataka
This quick jaunt to Kabini in the monsoon was intended as a rejuvenating break after a strenuous first half of the year, and to celebrate hubby’s milestone birthday. As usual, Kabini lived up to its promise. Threatening clouds loomed, but it never rained hard enough to foil our plans. Four safaris into the forest, short walks around Kabini River Lodge’s campus, and contemplative sessions gazing at the Kabini reservoir got us fully recharged for the latter half of 2015.



Delhi
Dilli ki sardi was something my friend would often poetically rave about. I decided that it was finally time to experience it first-hand, inviting myself over to my aforesaid friend’s home. Research prior to the trip had armed me with a list of over 40 eateries to visit, many serving winter specialities, and I lost no time in dragging my friends along for the food mania. Over three days, we systematically chomped our way through the list, walking for hours through Old Delhi, seeking out nondescript push-carts and not-marked-on-any-map eateries, all serving some of the cheapest, freshest and most delicious food I have ever eaten. When we could walk no more, we took breaks at some of Delhi’s lovely monuments, catching forty winks and resting our tired legs, only to resume our mission soon after. Not for the faint-hearted, this trail!



Sunday, 10 February 2013

January on Wheels


On my wish-list for a long time now, has been to travel around Karnataka. Another item on this list was to go on a road-trip. Combine the two and what you get is one super-thrilled girl! So began my year, with a bang; back last week after 18 days and 2300 kms in Karnataka and Goa, I am still reeling from the cliched hangover.

This was my first attempt at a road-trip in India, what with me being paranoid about people not sticking to their lanes, suddenly diving from the bushes onto your car’s path, motorists using high-beams and the like. With a firm decision to not drive after dark and to drive no more than 150 kms a day, hubby & I hit the road with our old-faithful car, which was like home for those weeks.

I must say that India makes for fabulous road-trips: interesting happenings at every corner, unexplored nooks & crannies, local festivals, delicious regional food and friendly & hospitable people. Add to it the fun of navigation without a GPS, asking passers-by, only to be told the one thing we heard a million times this trip “Seeeeeedha hogi” or “Straaaight hogi” (“go straight”, with different emphases on the ‘a’ giving us a clue about how straight and how far along).

The beauty and variety Karnataka has to offer has left me drooling for more; here’s to the first of many more road-trips!



700 steps to blessings from Lord Gomateshwara (Bahubali), Sravanabelagola


A priest places flowers at the feet of the monolithic statue, dating back to the 10th century.

 

Most people leave after a visit to Gomateshwara. If you can bear another climb of 250 steps, stop by at Chandragiri, a hillock opposite the Bahubali. It rewards you with this sublime 14-feet monolith of Parswanath, another Jain tirthankara.

 

Coffee-growing Sakleshpur lulls you to sleep. Paradoxically, it also tempts you with invigorating hikes.
 


Pigeons return to roost on the entrance gopuram of the humongous Chennakesava temple, Belur.



A priest awaits devotees at the ornately-sculpted inner sanctum of Lord Vishnu.



Moodabidri, known as ‘Jain Kashi’, has 18 well-known basadis (Jain temples) as well as lesser known discoveries like this one; cryptically named ‘old tank’ by the Archaeological Survey of India.



Fishermen untangle their nets at the smelly docks at Malpe, Udupi



Geologically significant volcanic basalt formations at St.Mary’s Islands, off the Malpe coast. Shamefully covered with litter and drunk tourists, finding solitude here is akin to looking for a needle in a haystack.



Devotees throng the Krishna temple at Udupi dressed in their finest silks; be it men, women, or children.

Get your adrenalin-rush, as bullocks and their runners run in slush at the Kambala, near Mangalore. As speeds faster than the Olympic records are clocked, you are left short of breath, just watching.




Silent prayers are sent up, at the Rosario cathedral in Mangalore. First built by the Portuguese in the 16th century, the current cathedral was re-built in the early 1900s. The floor and walls of this cathedral are embedded with poignant epitaphs from the 18th-20th centuries.



A visit to Mangalore is incomplete without paying obeisance to the evocatively-named ‘Gadbad’, at Ideal. As you gobble this delish mish-mash of ice-creams, jelly, fruits, dry-fruits and syrups, you only hope it doesn’t churn your stomach, true to its name.



The stars descend to the earth, at Goa.



The architecturally distinct church of Our Lady of Immaculate Conception is an oasis of calm at an otherwise noisy intersection at Panaji, Goa.



Beach-bums walk the rocky promontory from Om beach to Half-moon beach, even as a person meditates under a coconut tree at sunset, Gokarna.



A cow ponders worldly matters at Om beach, Gokarna, un-distracted by revellers. Gokarna means ‘cow’s ear’.



Checking SMSs, with a hot cuppa, at Gokarna; a town that buzzes feverishly from as early as 4 am, well into the night.



Murudeshwara, as commercial and gaudy as in this photo. A gigantic statue of Lord Shiva and an even more gigantic gopuram preside over this one-street town. For me, the saving grace was an interesting museum of Ravana and the diving possibilities that Murudeshwara offered.



Kitted with an oxygen cylinder and diving gear, I’m moments away from being flipped backwards from the boat, into the waters at Netrani, off Murudeshwara. Photo courtesy: Dreamz diving.



A Nandi pierces me with his stony gaze, at Sahasralinga on river Shalmala, Sirsi.



Egrets make a dash for it across the waters of the reservoir at sunset, Bhadra



Visitors add colour to the Hoysala-style architecture of the Hoysaleshwara temple, Halebidu; known by the poetic name of Dwarasamudra in the 12th century.



If Belur seemed ornate, Halebidu boggles the mind! Seen here is a small example of the exquisite craftsmanship on display; what would I do to travel back in time and meet those who chiseled stone as if it were wood!


For planning your trip, read the trip log here: